Our FOOD + WINE TASTINGS are on the 1st and 3rd Tuesdays of every month. Our chef, Raymond Cordova, and Mark Morrow, of Dionysus Wines, bring a 3 course meal paired with select wines to the table. We begin pouring at 7. Cost is $35 per person, or $10 for vino only.
The official Tiki Kickoff Party will be on Wednesday, April 7th. Peter Lamb + the Wolves will be playing and TIKI FOOD and COCKTAIL SPECIALS will be on hand. Join us, the patio is waiting for you…
***all tiki activities are weather permitting***
Humble Pie’s FOOD + WINE TASTINGS are on the 1st and 3rd Tuesdays of the month. Our chef, Raymond Cordova, and Mark Morrow, of Dionysus Wines, bring a 3 course meal paired with select wines to the table. We begin pouring at 7. Cost is $35 per person, or $15 for vino only. Make a reservation.
